A set of spices for Tarragon tincture

Tarragon tincture recipe:

For everything you will need:

• 3 liters of moonshine (or diluted alcohol) with a strength of 45-50%

• A set of spices for Tarragon tincture

Put all the ingredients in a suitable container, pour moonshine with a strength of 45-50 degrees.

Put in a dark warm place.

Infusion lasts 10-14 days.

After that, the infusion should be filtered through cotton wool and try.

If the taste is too harsh - add a little sugar - just to soften, the drink should not be sweet!

Weight 36 g

Specifications

Compound

Cinnamon, cloves, lemon peel, allspice, tarragon, coriander