Set for bitter tincture Riga Balsam 3l

Set of spices for bitter-style tincture Riga Balsam (3 l)

This set of spices allows you to realize the unique opportunity to create your own version of the legendary Riga Balsam. The tincture has a deep, rich color and rich aroma, which intertwines notes of dark berries, roots and herbs. The taste of bitter is a harmonious combination of bitterness and sweetness, with a light caramel hint, ending with a long and warm aftertaste.

You will need:

- this set of spices

- alcohol 96% - 500 ml

- alcohol 40% - 1650 ml

- cognac 40% - 400 ml

- sugar – 0.5 kg.

- citric acid – 4 g

- water – 250 ml

Preparation:

Add the contents of Package 1 from the spice set to 500 ml of 96% alcohol and leave for 14 days. After steeping, filter thoroughly.

Add the contents of packet 2 of the spice set to 1650 ml of 40% alcohol and leave for 14 days. After steeping, filter thoroughly.

Preparing caramel:

Mix 500 g sugar and 250 g water, bring to a boil.

Add 4g citric acid, reduce heat and continue cooking until caramel forms. Turn off the heat.

Mixing:

Carefully pour the tincture from package 1 into the caramel and mix thoroughly. Add the tincture from package 2. Add 400 g of cognac and mix well again.

Final insistence:

Let the drink brew for another 7 days.

The drink is ready to drink!

Store in a cool, dark place. Enjoy the unique taste of homemade Riga balsam, prepared with your own hands!